My little dumplings

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Tag Archives: dough

  • This is an eastern European plum dumpling recipe for gombóc. The version below has been adapted from Hungarian instructions. Perhaps the plums I [...]

    Gombóc smacked

    7 January 2013
  • Every Thursday, it’s soup day at work. It’s an opportunity for the team to catch up, share a meal and sparkling conversation. One [...]

    Achin’ for some bacon?

    4 August 2012
  • This is a little variation on a sticky Vietnamese rice dumpling called bánh it trán. I’ve heard these dumplings are often served [...]

    Super sticky snacks

    17 June 2012
  • It is another cold winter’s night here in Canberra. The dark and dreary evening is a little brighter with these warm dumplings. Time to [...]

    Hot vanilla dumplings in strawberry syrup

    10 June 2012
  • The last opportunity you’ll ever have to see the Transit of Venus is coming soon. On 6 June 2012, Venus will be seen moving across the [...]

    Transit of Venus celebration dumpling

    29 May 2012
  • It’s time to party Eurovision style! I’m heading to a friend’s place tonight to celebrate the fashion, the windswept hair, [...]

    Eurovision dumpling challenge

    27 May 2012
  • As it gets colder and colder, my dumpling cravings grow larger and larger. Earlier in the week I tore into a packet of ‘Pfanni’, [...]

    Surprisingly, ok

    29 April 2012
  • It’s local lore that in Canberra, the ANZAC Day holiday heralds the start of the cold of winter. As if on cue, the air was chilly and the [...]

    Warm winter comforts

    27 April 2012
  • I just spent an enjoyable weekend with friends making cheese. We took an amazing intensive course to learn to produce a range of cheeses [...]

    dumplings + cheese = awesome

    23 April 2012
  • If I was asked to describe my latest dumpling project, I’d respond: An all-beef patty, special sauce, lettuce, cheese, pickles, onions [...]

    McDumplings

    16 April 2012

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